Drop into a saucepan of boiling water (2 cups) 8 frankfurters
Lower heat; cover and simmer 5 to 8 minutes
Spread 1 side of 8 slices bread
with soft butter, prepared mustard
Place bread slices on baking sheet.
Top each slice with 1 slice process American cheese
Place a frankfurter on top of each cheese slice. Fold over to make a triangle shape. Fasten with wooden picks. Melt in small pan over low heat 1/4 cup butter.
Brush each triangle with the melted butter.
Set control at broil and/or 550°.
Broil sandwiches with tops 4 to5 inches from heat about 2 minutes or until golden brown, 8 servings.
Serve with mugs of piping hot vegetable soup.
©Copyright 1971 by General Mills, Inc. All rights reserved. Printed in U.S.A.
As a former Illinois/Chicago girl now living in Colorado, I totally agree with your BEST hot dogs and pizza. We now have a Giordano’s in Denver! Always packed.